Tylenol can kill you; new warning admits it can cause liver damage and death

It has been a common household name in over-the-counter pain relief for more than 50 years. But the popular painkiller drug Tylenol is getting a major labeling makeover following a string of personal injury lawsuits. According to the Associated Press (AP), so many Tylenol users these days are suffering major liver damage or dying that the drug's manufacturer, McNeil Consumer Healthcare, has decided to put a large, red warning label on the cap that informs users about the drug's risks.

Even when taken at recommended doses, acetaminophen, the primary active ingredient in Tylenol, can cause major damage to the liver, potentially leading to liver failure and even death. In fact, acetaminophen is currently the leading cause of sudden liver failure in the U.S., as its toxic metabolites have been shown to kill liver cells. The drug is so toxic that as many as 80,000 people are rushed to the emergency room annually due to acetaminophen poisoning, and another 500-or-so end up dead from liver failure.

These are disturbing figures that might come as a surprise to most people, especially considering that millions of Americans pop Tylenol and acetaminophen-containing drugs on a regular basis. But with more than 85 personal injury lawsuits and counting filed against the company in federal court, McNeil is feeling the heat from a drug that has long been claimed as one of the safest painkiller drugs on the market, which it clearly is not.

"The warning will make it explicitly clear that the over-the-counter drug contains acetaminophen, a pain-relieving ingredient that's the nation's leading cause of sudden liver failure," writes Matthew Perrone for the AP. "The new cap is designed to grab the attention of people who don't read warnings that already appear in the fine print on the product's label, according to company executives."

The new label, which will bear the phrases "CONTAINS ACETAMINOPHEN" and "ALWAYS READ THE LABEL," is set to first appear on all bottles of Extra Strength Tylenol, which contains more than 50 percent more acetaminophen per dose than regular strength Tylenol. And in the coming months, all bottles of Tylenol, including regular strength Tylenol, will bear the new label.

NyQuil, Sudafed, Excedrin and many other common drugs also contain acetaminophen

Despite the new label, McNeil, which is owned by drug giant Johnson & Johnson (J&J), insists that Tylenol is safe when taken as directed. But what the company fails to admit is that many people are taking not only Tylenol but also other drugs that contain acetaminophen, which increases their dose of the chemical to levels that are much higher than they probably realize.

According to the AP, nearly one in four Americans, or about 78 million people, consume drug products that contain acetaminophen in a given week. Some 600 over-the-counter drug products, it turns out, contain acetaminophen. These products include other painkiller drugs like Excedrin, for instance, as well as NyQuil cold formula and Sudafed sinus pills.

Combining these and other acetaminophen-containing drugs is a major cause of acetaminophen overdose, say experts, hence the addition of the new labels. But some people who stay well within the maximum daily dose of acetaminophen, which is currently set at 4,000 milligrams (mg) per day, still fall ill or die, which suggests that perhaps any level of acetaminophen is toxic and should be avoided.

"It's still a little bit of a puzzle," says Dr. Anne Larson from the Swedish Medical Center in Seattle, Washington. "Is it a genetic predisposition? Are they claiming they took the right amount, but they really took more? It's difficult to know."

Source: NaturalNews

How To Detox Your Liver Naturally

Your liver is like the maid of your body, cleaning up all the toxins you put into it. The liver keeps all internal systems running smoothly. The modern diet, environmental pollutants, and our increasing dependence on toxic personal care products have put our livers on serious overtime.

Image: blackpoppymag.wordpress.com

So, what can you do about it? Well, you could try a quality liver detox supplement, or you could use some items found at your local health food store, your grocery store, or even some that are already in your kitchen. Here is how to clean your liver with 5 common food items.

How To Naturally Detox Your Liver

1. Warm Lemon Water – Warm lemon water is a great way to detox your liver every single morning. This isn’t lemonade, so don’t add sugar or anything else. Just purified water and a healthy dose of fresh lemon juice. Some experts, like author A.F. Beddoe who wrote the book Biological Ionization as Applied to Human Nutrition, also believe that the liver produces more enzymes in response to water with lemon than to any other food.

2. Garlic - Add some garlic to your cooking or thinly slice a clove into your next salad. Garlic contains sulfur compounds that can help activate enzymes in the liver. It contains allicin and selenium, which are both good for liver protection.

3. Avocados - As if you need another reason to add avocados to your diet, a Japanese study found that avocados contain compounds that can protect the liver from damage. When compared with 21 other fruits, avocados had the most promise in protecting the liver from galactosamine, a “powerful” toxin that has been shown to produce a liver damage much like human viral hepatitis.

4. Cilantro - This versatile herb can be added to just about any dish, including salads or smoothies. This herb can help remove heavy metals from the body, something your liver could be struggling with right now.

5. Turmeric - Another powerful spice with a long list of benefits, turmeric is said to not only protect the liver from damage, but also encourage regeneration of liver cells. In addition, it increases natural bile production and aids in keeping the body toxin-free.

Top 9 Health Benefits of Pumpkin Seeds

If you’re in the mood for a chewy snack that doubles as a phenomenal health food, look no further than pumpkin seeds.

With a wide variety of nutrients ranging from magnesium and manganese to copper, protein and zinc, pumpkin seeds are nutritional powerhouses wrapped up in a very small package. They also contain plant compounds known as phytosterols and free-radical scavenging antioxidants, which can give your health an added boost.

Best of all, because pumpkin seeds are highly portable and require no refrigeration, they make an excellent snack to keep with you whenever you’re on the go, or they can be used as a quick anytime snack at home, too.

9 Top Health Benefits of Pumpkin Seeds

1.  Heart Healthy Magnesium

One-quarter cup of pumpkin seeds contains nearly half of the recommended daily amount of magnesium, which participates in a wide range of vitally important physiological functions, including the creation of ATP (adenosine triphospate, the energy molecules of your body), the synthesis of RNA and DNA, the pumping of your heart, proper bone and tooth formation, relaxation of your blood vessels, and proper bowel function.

Magnesium has been shown to benefit your blood pressure and help prevent sudden cardiac arrest, heart attack, and stroke, yet an estimated 80 percent of Americans are deficient in this important mineral.

2.  Zinc for Immune Support

Pumpkin seeds are a rich source of zinc (one ounce contains more than 2 mg of this beneficial mineral). Zinc is important to your body in many ways, including immunity, cell growth and division, sleep, mood, your senses of taste and smell, eye and skin health, insulin regulation, and male sexual function.

Many are deficient in zinc due to mineral-depleted soils, drug effects, plant-based diets, and other diets high in grain. This deficiency is associated with increased colds and flu, chronic fatigue, depression, acne, low birth weight babies, learning problems and poor school performance in children, among others.

3.  Plant-Based Omega-3 Fats

Raw nuts and seeds, including pumpkin seeds, are one of the best sources of plant-based omega-3s (alpha-linolenic acid (ALA)). We all need ALA, however, ALA has to be converted by your body into the far more essential omega-3 fats EPA and DHA — by an enzyme in which the vast majority of us have impaired by high insulin levels. So, while pumpkin seeds are an excellent source of ALA, I believe it is essential to get some of your omega-3 fats from animal sources, such as krill oil, as well.

4.  Prostate Health

Pumpkin seeds have long been valued as an important natural food for men’s health. This is in part because of their high zinc content, which is important for prostate health (where it is found in the highest concentrations in the body), and also because pumpkin seed extracts and oils may play a role in treating benign prostatic hyperplasia (BPH, or enlarged prostate). Research suggests that both pumpkin seeds, and pumpkin seed oil used in combination with saw palmetto may be particularly beneficial in supporting prostate health.

5.  Anti-Diabetic Effects

Animal studies suggest that pumpkin seeds may help improve insulin regulation and help prevent diabetic complications by decreasing oxidative stress.

6.  Benefits for Postmenopausal Women

Pumpkin seed oil is rich in natural phytoestrogens and studies suggest it may lead to a significant increase in good “HDL” cholesterol along with decreases in blood pressure, hot flashes, headaches, joint pains and other menopausal symptoms in postmenopausal women.

7.  Heart and Liver Health

Pumpkin seeds, rich in healthy fats, antioxidants and fibers, may provide benefits for heart and liver health, particularly when mixed with flax seeds.

8.  Tryptophan for Restful Sleep

Pumpkin seeds are a rich source of tryptophan, an amino acid (protein building block) that your body converts into serotonin, which in turn is converted into melatonin, the “sleep hormone.” Eating pumpkin seeds a few hours before bed, along with a carbohydrate like a small piece of fruit, may be especially beneficial for providing your body the tryptophan needed for your melatonin and serotonin production to help promote a restful night’s sleep.

9.  Anti-Inflammatory Benefits

Pumpkin seed oil has been found to exhibit anti-inflammatory effects. One animal study even found it worked as well as the anti-inflammatory drug indomethacin in treating arthritis, but without the side effects.

What’s the Best Way to Consume Pumpkin Seeds?

In order to preserve the healthy fats present in the seeds, pumpkin seeds should be eaten raw. If you choose to purchase seeds from a bulk bin, make sure they smell fresh – not musty, spoiled or stale, which could indicate rancidity or the presence of fungal mycotoxins. Organic pumpkin seeds are preferred, as they will not be contaminated with pesticides or other harmful chemicals.

Source: realfarmacy.com & mercola.com

Health Benefits of Watercress

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Watercress is a popular european leafy green herb that grows along springs and slow running water streams. It has a faint pepper taste to it, and has been used in ancient times for medicinal uses in Europe, Central Asia and the Americas. It is closely related to mustard greens, garden cress, cabbage and arugula. 

This leafy herb contains more vitamin C than some fruit and vegetables! You can get over 72% of your daily vitamin C from just 100 grams of watercress leaves. Vitamin C helps to scavenge free radicals and reactive oxygen species. Vitamin C not only helps boost your immunity against infection, but it also helps prevent iron deficiency anemia, and helps maintain bone health and keep skin supple and radiant looking.

This amazing little herb also happens to be one of the best vegetable sources for vitamin K! Just 100 grams of watercress leaves will leave you absorbing over 200% of your daily recommended amount of vitamin K! Vitamin K is important in bone health by promoting the strengthening and formation of bones (osteotrophic activity). Vitamin K also reduces the amount of neuronal damage in the brain and thus has been used in treatment of patients with Alzheimer’s disease.

Vitamin A, which is important for skin, eye, bone, hair and nail health is a fat soluble vitamin that is stored in our liver. Vitamin A acts as an antioxidant in our bodies, however, it is the carotenes (i.e., alpha carotene, beta carotene; the precursors of vitamin A) in the watercress that can either be turned into vitamin A or turned into antioxidants (the body does this! It is very intelligent and will turn carotenes from the plant into vitamin A only if your body needs it. The rest will function in your bloodstream as antioxidants – so you can’t really overdose on carotenes). Watercress is particularly rich in vitamin A with 100g of the leaves providing you with 70% of your RDA of vitamin A.

Watercress is also rich in B vitamins which help to relieve stress, treat anxiety and depression, aid in memory and relieve PMS. Some B vitamins also help cells burn fats and glucose for energy, whereas others help make serotonin (the feel-good neurotransmitter created in our brain). Not only do B vitamins do all of the aforementioned, but they also assist with the production and repair of DNA!

Glucosinolates in watercress help to boost and regulate activity of detoxification enzymes in the liver. When consumed, the glucosinolates in watercress are converted to isothiocyanates, which then have the ability to inhibit tumorigenesis by modulating the metabolism of carcinogens. This effect found to have an even stronger impact when consuming watercress that has not been cooked.

As an anti-inflammatory, watercress has been used for treating eczema, acne and other skin issues (again, we can thank vitamin’s A and C here). It can also be used as a liver tonic to help aid your liver in the detoxification process. It is also interesting to note that watercress is (in terms of calories) 85% protein, making it a great source of plant protein for vegans.

Next time you make a green juice, or a salad, add in some watercress to pack in some of the amazing benefits listed above! Your body will love you for it!

Sources:

Gill, C., Haldar, S., Boyd, L., Bennett, R., Whiteford, J., Butler, M., Pearson, J., Bradbury, I., & Rowland, I. (2007) Watercress supplementation in diet reduces lymphocyte DNA damage and alters blood antioxidant status in healthy adults. Am J Clin Nutr, 85, 504-510.

Rose, P., Won, Y., Ong, C., & Whiteman, M. (2005) B-Phenylethyl and 8-methylsulphinyloctyl isothiocyanates, constituents of watercress, suppress LPS induced production of nitric oxide and prostaglandin E2 in RAW 264.7 macrophages. Nitric Oxide, 12, 237-243.

Getahun, S., & Chung, F. (1999) Conversion of glucosinolates to isothiocyanates in humans after ingestion of cooked watercress. Cancer Epidemiol Biomarkers Prev., 8, 447-451.

Water Is Life For The Human Body

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The majority of us are chronically dehydrated and don't even know it. Did you know that when you are chronically dehydrated your body actually stops feeling thirsty? Also, often times when you feel hungry, it is just another way your body is trying to tell you it is thirsty.

It is impossible for your body to function properly while dehydrated.
You may have problems concentrating
Your blood slows down creating high blood pressure
Muscles can ache, cramp or you may even wake in the night with a Charlie Horse
Your liver does not function up to par which slows down your body's detoxification creating illness and diseases. Cancer occurs when your body cannot eliminate the toxins faster than you put them in. This is why the liver is vital for healing cancer
Your skin becomes dry and crusty. If you are looking to look younger, drinking plenty of water will help.
There are a lot of figures out there which will tell you how much water to drink but I'm going to say that if you don't drink at least 100 oz a day, your body is paying for it. Also, almost everything else you drink such as soda, coffee and alcohol all dehydrate you. This figure may sound high but your body will help you. The more water you drink the more your body tells you that it is thirsty. Build up to this number slowly if you need to. Just keep improving.

Sources: Dave Sommers, Herculean Health

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Why you should start juicing carrots today!

Carrots are widely known for their benefits for eye health and antioxidant properties, but here are a few more health bonuses that come with drinking carrot juice.

Eating healthy is nature's health insurance!

-Carrot juice helps with skin health and skin tone.

-Carrot juice is refreshing but is a low-calorie juice, not penalizing you for knocking back a tall glass.

-By reducing fat and bile within your liver, carrot juice can significantly help with liver health.

-Since it is loaded with beta carotene, carrot juice can fight free radicals in the body which cause cell damage and slow the aging process down.

-The beta carotene contained in carrots is converted to vitamin A which helps with bone health and can prevent some bone problems like osteoporosis.

-Carrots also contain potassium which helps with muscle function and cholesterol management.

-The vitamin E along with the antioxidants in carrot juice help to prevent cancer from forming. 

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Health benefits of coconut water

Coconut water is delicious, refreshing, and very healthy.

Here are a few things that coconut water does:

• Drinking coconut water can help give your metabolism a boost while revitalizing your cells.
• Add coconut water to your diet to help lose excess fat.
• Drinking coconut water can help reduce a fever.
• Coconut water is thought to have antiviral properties.
• Drinking coconut water rather than sugar laden soft drinks can help prevent diabetes.
• Coconut water can help with digestion.
• The alkalizing effects of coconut water aids in dissolving kidney stones.
• The detoxing power of coconut water is impressive and it also helps clean the liver.
• Coconut water is known to help treat nervous and emotional imbalances.

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Natural treatments for hepatitis C

Schisandra:  A study was conducted on a Japanese herbal medicine that contains schisandra showing the mix to have antiviral effect on hepatitis C.

Ginseng root:  Ginseng is used to strengthen the immune system and may even be useful for other types of liver conditions.

Milk Thistle:  Probably the most studied and widely used herbal remedy for hepatitis C is also safe to take with few side effects.  A study showed milk thistle may reduce the levels of hepatitis C virus in individuals who did not benefit from conventional treatments.

Licorice root:  A substance found in the dried roots can be used to treat hepatitis C.  When used in conjunction with milk thistle and other herbs, those who took the mix had improved measures of liver enzymes.  Licorice root has some side effects and can interact with medications such as heart medications, diuretics, and corticosteroids so be careful.

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How sunlight benefits our health.

Besides warming up or getting a tan, just why should we be inclined to get under the sun sometimes?

Here are a few benefits of sun exposure.

• Strengthens the cardiovascular system
• Improves digestion
• Aids in weight loss
• Balances blood pressure 
• Regulates blood sugar
• Prevents anxiety and depression 
• Helps kidneys function properly
• Increases the metabolism
• Aids in liver function

Sunlight helps prevent several ailments such as depression, type 2 diabetes, osteoporosis, seasonal affective disorder, and several cancers including, breast, prostate, stomach, bladder, and colon cancer.  Ergosterol in the skin is converted into vitamin D when exposed to sunlight.  Vitamin D helps the body absorb calcium and also aids in moving calcium through cell walls.  Including vitamin D in your diet helps to lesson the risk of bone fractures and osteoporosis.

Read more about sunlight's impact on your health http://www.personalpowertraining.net/Articles/the_health_benefits_of_sunlight.htm

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How to grow wheat berries for juicing

Juicing Wheat grass has several positive impacts on the health.

• Diabetics can benefit from the fact that wheat grass regulates blood sugar levels.
• Wheat grass cleanses the skin.
• It purifies the blood and cleanses the liver, kidneys, and urinary tract.
• It enhances capillaries and reduces high blood pressure thus helping prevent heart disease.
• Wheat grass acts as an appetite suppressant.
• It helps the nervous system and immune system
• It contains antioxidants which protect cells from damage and rejuvenate aging cells. 

Soak wheat berries over night in luke warm water, covered, and in a dark place.  Rinse and drain and set in a dark area for another day.  Rinse a few more times and when there are white shoots about an 8th of and inch long, you can plant them in a medium, preferably organic soil that drains well.  Harvest the wheat grass for juicing early on when the nutrients are best for the taking.

More about wheat grass http://www.drgranny.com/2010/05/22/top-15-health-benefits-of-wheat-grass-juice/

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