Curcumin causes colon cancer cells to self-destruct

The second leading cause of cancer-related death in America, colon cancer, is projected to take over 50,000 lives in 2013, just in the US. The steep death toll can be prevented, however, because the causes of colon cancer are preventable and are no coincidence. Cancer of the colon is based on risk factors acquired through lifestyle decisions.

These risk factors do not include stereotypical medical excuses like family genetics and being over 50 years old.

Stereotypical colon cancer risk factors debunked

People of the same family may harbor similar genes, but more importantly, they may pass on the same mindsets. Similar negative gene expression may actually come from families who tend to practice and teach the same philosophies about thinking, eating and medicating.

In fact, gene expression can be completely altered and changed in the face of cancer when a new mindset and eating approach is undertaken. (Certain substances like turmeric can alter proteins in colon cancer cells.)

Age is no risk factor for cancer either. Just because a person is over age 50, doesn't mean they need a colonoscopy from a medical doctor. One can be completely confident that they are not harboring cancer by knowing their nutrition levels and understanding their body's signs and the condition of their stool.

If there's one assurance that trumps all, it's the understanding that natural substances like turmeric have the greatest impact on killing cancer cells in the colon. Turmeric, and its active ingredient, curcumin, has been tested for its ability to destroy colon cancer cells at the Department of Surgery, Dalhousie University, Halifax, Nova Scotia, Canada.

The results, were astounding.

Curcumin obliterates colon cancer cells

In the study, researchers looked at three kinds of colon cancer cells, p53(+/+), p53(-/-) HCT-116, and p53 HT-29.

Cancer cell death was observed through curcumin's ability to reduce pro-caspase-3 levels, polymerase-1 cleavage and chromatin condensation. In a time- and dosage-dependent manner, curcumin caused wild-type p53 HCT-116 cells to self-destruct, while obliterating mutant p53 HT-29 cells in their tracks.

The researchers were so astounded that they proposed that curcumin may actually have therapeutic potential in the management of colon cancer. With its ability to inhibit the growth of neoplastic cells, curcumin is king against colon cancer. In the presence of curcumin, colon cancer cells went through a process of phosphorylation, which is a complete altering of the function and activity of certain protein enzymes. This was all for the better, as oxidative stress was alleviated and superoxide anion production was increased.

Affordable curcumin cancer treatments could save over 50,000 lives without the devastating side effects

Health care is not expensive after all, and no one has to lose their hair to overcome cancer. The medical system and the insurance companies may only cover and recommend chemotherapy drugs and radiation treatment, but that way of thinking is not working. Look at all the dying people. It's not working. (A government health insurance mandate won't make the broken health care system work either.)

Instead, cancer treatment can be as simple as consuming daily doses of turmeric. Who said you needed to poison the immune system with radiation and chemotherapy just to kill some cancer in the colon?

Medical doctors in America typically graduate and are accredited simply by following one way of thinking. This means they probably have no clue about the evidence of turmeric killing cancer. Maybe they are restricted from recommending a cheaper, natural therapy that actually works. Maybe turmeric doesn't pay off their student loans and high salaries. Regardless, turmeric itself can travel in the body, alkalize it and kill cancer cells in their tracks.

An alkaline state of body should be first priority

Furthermore, the importance of starving cancer cells by creating an alkaline state in the body is disregarded by mainstream medical doctors. An alkaline state makes bacteria, virus, cancer and fungus growth practically impossible. Alkalizing the body, which is rooted in a holistic lifestyle eating approach, should be the first step in any cancer treatment.

How might patients get to an alkaline state?

First, the hospital wouldn't feed the patients processed food. They'd hydrate the patients' bodies with filtered water and feed them fresh herbs and vegetables from the hospital garden. Patients would be fed only foods that are alkaline forming. A few examples of these foods include apple cider vinegar, probiotic cultures, berries, spirulina, mostly any herb, peppers, mushrooms, broccoli, garlic and spices like cinnamon and turmeric.

You can prevent and destroy cancer right here, right now

There's no coincidence to colon cancer incidence, and you can begin to help yourself, right now, and begin preventing and destroying cancer in the colon. As a matter of fact, you are the only person that can help you right now, because the last time I checked, the doctor wasn't bringing in fresh vegetables, herbs and doses of turmeric for you to eat at the clinic or hospital. He's probably over there talking to the pharmaceutical rep, taking an incentive, ready to put you on a new experimental drug.

Source: NaturalNews

Every Cancer Can Be Cured In Weeks

In this video, Dr Leonard Coldwell discusses how it is possible to cure cancer naturally by increasing the body's ph level.

This is what the owner of this video had to say about it:
"I can attest, personally, to everything Dr Coldwell says, because I have, in recent weeks, cured myself of an "orchitis" which, whilst not officially being a cancer, is as close as I would ever want to get. Google it, so I can save myself describing the gory details. Colloidal silver, bicarbonate of soda, apple cider vinegar, lemon juice and a spray potassium/iodine solution were the weapons I used to kill the orchitis. It took a week or so. It was a complete miracle.
Bicarbonate of soda also oxygenates the blood, as well as alkalinising your body. After treating myself with bi-carb, I felt as though I had detoxed, and my body felt like it had been cleansed, like a "spring clean." I felt "brand new!!!
I highly recomment this stuff-it is cheap, and does everything claimed.
Iodine feeds the thyroid gland, which makes heaps of chemicals that kick-start the immune system
How many times have you heard the doctors say that soemone has an underactive thyroid, but they never treat it? Every time!!!
For some years, I had been wanting to prove the efficacy of silver water, and the other alternative remedies I used. I was looking for someone with cancer who would be willing to undertake the use of these possible remedies.
In the end that person turned out to be me!!!
And, folks, I am pleased to say, I am here, healthy, and free of the infection that I had.
My research on orchitises told me that the worst result was death. The swelling and growth has gone, and I am continuing on with my life, free of this pesky problem. I got my reverse osmosis water filter in the post last Friday, and have made wonderful, pure water for myself to drink, and am continuing on my healthy ways.Pure, clean, water is the first thing you want to make sure you have, then start doing the things in the videos. You won't regret it."

( This is not the video. Image used for thumbnail.)

8 Pink Foods that Fight Breast Cancer

There are plenty of "pink" products in support of breast cancer awareness, but why not just cut out the middle man and eat naturally pink anti-breast cancer foods?

We've rounded up 8 naturally pink foods that have all been shown to help keep away breast cancer. Always choose organic to avoid pesticides and toxins. Go, Mother Nature!

Red cabbage

 
 A compound called indole-3-carbinol (also rich in cruciferous vegetables) is now being researched for its potential to significantly reduce the incidence of breast cancer.

Pomegranates

These gem-like fruits may prevent breast cancer, lab studies suggest, by blocking a certain enzyme (aromatase) that converts androgen to estrogen.

Beets

Extract of red beetroot has been shown to help suppress multi-organ tumors in lab tests, and experts are considering using them in combination with traditional anticancer drugs to reduce their toxic side effects.

Radishes

High in antioxidants, these have been shown to help reduce the spread of breast cancer cells. Additionally, a lab study with Japanese radish sprouts significantly lowered the incidence of mammary tumors.

Carrots

Full of beta carotene like their orange counterparts, the red and purple in these heirloom carrots indicates extra antioxidant power.

Apples

Red and pink peels indicate cancer-fighting anthocyanins...plus quercetin, a flavonol that inhibited breast cancer growth in a recent petri dish study.

Sweet potatoes

Not to be confused with yams, the pink-skinned or purple versions of these are high in antioxidants. Orange flesh indicates beta carotene—shown to reduce breast cancer risk by as much as 25% when eaten regularly. And a Japanese study on rats showed that sweet potato extracts reduced existing breast cancer tumors, and held back the growth of new ones.

Grapes

Choose red ones for the rich antioxidants in their skins: you'll get the same cancer-fighting component as in wine, but without the alcohol, which some studies suggest can boost cancer risk.

Source: GreenMedInfo

Curing Cancer With Baking Soda!

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One Man’s Story.

When Vernon Johnston was diagnosed with stage 4 prostate cancer, his options were few. The standard treatment required him to submit to bouts of chemotherapy and hope that the poisonous drugs that will be fed into his body can kill off cancer cells faster that they can kill off healthy, normal cells.

Chemotherapy represents a drastic measure that oncologists are all too eager to recommend and an option patients dread with good reasons. Often times, chemotherapy leaves the body drained and the immune system damaged.

When it fails, and it does fail often, chemotherapy severely reduces the chances of success of any subsequent treatment options. Yet 9 out 10 cancer patients turn to chemotherapy first.

In Vernon’s case, the prostate cancer was already advanced and had metastasized to his bones. Chemotherapy would have been long and expensive and there was no guarantee that those drugs would work.

So, Vernon took matters into his own hands. On his brother’s advice, Vernon decided to raise his body’s pH to combat the cancer spreading in his body. To do this, he sought to obtain cesium chloride.

Cesium therapy is a well-known treatment protocol in cancer therapy. And it is an option doctors rarely give their cancer patients.

Treating cancer with cesium has been shown to have a 50% cure rate. Compared to chemotherapy and radiotherapy, cesium therapy produces better results. This cure rate is even more impressive considering the fact that most cancer patients receiving cesium have already undergone and failed to respond to chemotherapy, radiation therapy and/or surgery.

Instead of trying his luck with these orthodox cancer protocols, Vernon simply ordered cesium chloride.

Unfortunately, the cesium never arrived. However, Vernon did not give up on raising his pH levels and making his body too alkaline for cancer cells to spread. While searching for alternatives, he happened on a cheap and commonly available alkalizing source: baking soda.

This common household cooking item is commonly added to bubbly drinks and also used as an antacid to neutralize stomach acid in the treatment of ulcer and acid reflux.

The remedy Vernon found called for mixing baking soda with maple syrup. With no maple syrup on hand, he mixed the baking soda with molasses.

Vernon Johnston fought his cancer with ingredients taken from his kitchen. His efforts and success are documented on his blog aptly described as “dance with cancer”.

What is Baking Soda?

Baking soda is a white crystalline solid that appears as fine powder. It is also called cooking soda, bread soda and bicarbonate of soda. Its chemical name is sodium bicarbonate or sodium hydrogen carbonate.

Baking soda is different from washing soda (sodium carbonate) although they share the same slightly salty and alkaline taste.

This widely used soda is commonly dissolved in mineral water and used as a leavening agent in baking. It works as a leavening agent by neutralizing the acidic components of batter. The neutralization releases carbon dioxide and leads to the “raising” or expansion of baked foods.

Baking soda has also been used to soften vegetable and to tenderize meat.

As a household chemical, baking soda is used as a cleaning agent. It is included in toothpastes for similar reasons where it serves as an antiseptic, acid-neutralizer, whitening agent and plaque-removing agent as well as a cleaning agent.

Other common personal hygiene products in which baking soda can be found include deodorants and shampoos.
To make the baking soda natural cancer remedy at home, you need maple syrup, molasses or honey to go along with the baking soda.

In Dr. Sircus’ book, he documented how one patient used baking soda and blackstrap molasses to fight the prostate cancer that had metastasized to his bones. On the first day, the patient mixed 1 teaspoon of baking soda with 1 teaspoon of molasses in a cup of water.

He took this for another 3 days after which his saliva pH read 7.0 and his urine pH read 7.5.

Encouraged by these results, the patient took the solution 2 times on day 5 instead of once daily. And from day 6 – 10, he took 2 teaspoons each of baking soda and molasses twice daily.

By the 10th day, the patient’s pH had risen to 8.5 and the only side effects experienced were headaches and night sweat (similar to cesium therapy).

The next day, the patient had a bone scan and too other medical tests. His results showed that his PSA (prostate-specific antigen, the protein used to determine the severity of prostate enlargement and prostate cancer) level was down from 22.3 at the point of diagnosis to 0.1.

Another baking soda formula recommends mixing 90 teaspoons of maple syrup with 30 teaspoons of baking soda.

To do this, the maple syrup must be heated to become less viscous. Then the baking syrup is added and stirred for 5 minutes until it is fully dissolved.

This preparation should provide about 10-day worth of the baking soda remedy. 5 – 7 teaspoons per day is the recommended dose for cancer patients.

Care should be taken when using the baking soda remedy to treat cancer. This is because sustaining a high pH level can itself cause metabolic alkalosis and electrolyte imbalance. These can result in edema and also affect the heart and blood pressure.

Ideally, you should consult a doctor before adopting the baking soda solution. An oncologist with a knowledge of this cure would be most helpful.

Sources: Raw For Beauty

PhKillsCancer.com