Documentary - German title "Frisch auf den Müll" Die globale Lebensmittelverschwendung -
"Fresh in the garbage" The global food waste - a film by Valentin Thurn. (Taste the waste)
First broadcast on German TV: ARD 20th October 2010 - I don't own this video.
The international version is titled "Taste the Waste" (55 minutes)
More than half of our food ends up in the garbage! Most already on the way from the farm to the store before it even reaches our dinner table: every second lettuce, every second potato and every fifth bread.
Some countries produce abundance and throw it away, others can not afford the prices on the world market and the people suffer from hunger.
Young activists protest against this situation by rescuing the wasted food. People eating rubbish - a habit that sounds disgusting until you see the loads of perfectly edible food in the bins of your supermarket or sandwich shop around the corner. They often receive help from the employees of the shops because, just as most people do, they feel bad about dumping food. There appears to be something instinctive in human beings that tells us so.
Read also:
http://www2.tastethewaste.com/article...
The film will also be shown in the Netherlands (Nederland 2), Sweden (SVT), Ireland (TG4) Spain (TV3), Lithuania (LVT), Finland (YLE), Switzerland (TSR), Norway (NRK), Cyprus (CyBC), Greece (ERT), South Korea (CREO) and in other countries.
Check your TV Program or the TV broadcast on the Internet.
Here is the full version -- mainly in french, but also english and german.
Most Read This Week:
-
In this video you can see Jack Andraka explain how he achieved this wonderful feat in science / technology and medicine - ...
-
Non gmo and gluten free brands above from www.healthy-family.org These brands, at the time of writing, source...
-
Baby Food ~ Genetically Engineered Ingredients Nabisco (Phillip Morris) -Arrowroot Teething Biscuits -Infant formul...
Subscribe to:
Posts (Atom)
Disclaimer:
Before trying anything you find on the internet you should fully investigate your options and get further advice from professionals.